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💥 💥 💥 we’re taking care of a big, biig project, huge! this week down at the bread shop. 💥 💥 💥 this will interfere with bread availability on friday. 🚨 🚨

I would still like to bake you a few loaves this week, though. 🙏🏼
instead of f

getting the shop ready, big things coming.
more bread available soon.

thanks so much for the early support!

shop open, friday 12 | 05 —— 11a - 2p
🤙🏼🌾

bread shop open.
10|10|25 <>11am - 2pm
eat good bread

Back from summer break with fresh bread!

We were on our best behavior @jettandrose a few weeks ago and got invited back for this one!
Saturday, AUGUST 23 | 11am ish - sold out.

See you soon. ✌🏼

Hello Breadheads,

Melo bread found itself in a bit of a pickle.
I’m going to spare you the whole story, but it comes down to the following,
we lost our production space due to circumstances that are out of our hands. We are looking for a new

Let’s talk about prices, shall we?
Please hear me out.

I firmly believe that bread should not be a luxury item and, therefore, be priced accordingly. It’s such a versatile food item and can certainly be a part of one’s dietary fou

It’s true, you know.
Still baking in a #simplybreadoven
Still baking in a #rofco
I literally bake thousands of loaves in these two ovens.
Twelve loaves at a time.
A hassle. Sometimes.
At other times, I think of, dream of really, the day
I

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Watsonville, CA 95076 Santa Cruz County

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bread@melobread.com

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